Winemaking
Hand selected from various specific clones in our single estate vineyard in Gibbston, and hand harvested over five days between 1st April and 6th 2019
95% de-stemmed fruit and 5% whole bunch over 8 different fermentations.
Indigenous yeast was used to ferment the wines to dryness. The wines were hand plunged once a day and spent an average of 24 days on skins to extract tannin, colour and aromatics.
The wines were then gently drained and pressed to 225L French oak barriques of which 24% were new French oak. They were then rested and matured for ten months on yeast lees with malolactic fermentation in Spring.
Tasting Notes
Violet, blueberry, wild herb and red currant aromatics lead to an elegant mineral infused palate showing vibrancy, depth and poise.
Optimum Drinking
Now through till at least 2026.
Enjoy With
It perfectly pairs Beef cheeks, lamb and mushroom dishes
Please note all rates are in NZD.
New Zealand Delivery
$15 Flat rate (1 or 5 bottles).
Free Freight on all orders of 6 or more bottles.
International Delivery
Shipping to Australia
Airfreight 2-4 weeks
9 bottle Case $104
12 bottle case $119
15bottle case $119
Shipping to Hong Kong
Airfreight 2-4 weeks
9 bottle Case $95
12 bottle case $115
15bottle case $115
Shipping to Japan
Airfreight 2-4 weeks
9 bottle Case $300
12 bottle case $380
15bottle case $380
Shipping to Singapore
Airfreight 2-5 weeks
9 bottle Case $280
12 bottle case $325
15bottle case $325
Shipping to UK
Airfreight 6-12 weeks
9 bottle Case $218
12 bottle case $258
15bottle case $258
Shipping to US
Airfreight 3-6 weeks
9 bottle Case $216
12 bottle case $236
15bottle case $236
We unfortunately do not ship to Alabama, Arkansas, Michigan, Mississippi,
South Dakota & Utah
+$95 per case for Alaska & Hawaii
Mt Rosa Pinot Noir Reserve 2020
Regular price
$95.00 NZD
/
Tax included.
Free shipping for 6 bottles.
Winemaking
This Pinot Noir was hand selected from various specific clones in our single estate vineyard in Gibbston, and hand harvested over 3 days between the 29th April - 1th may 2020.
42% whole bunch, the fruit was fermented in stainless steel open-top fermenters with an average fermentation time of 8 days.
The wines were then gently drained and pressed to 225L French oak barriques of which 42% were new French oak. They were then rested and matured for ten months after which our Winemaker selected individual barrels for the reserve collection.
Tasting Notes
Black doris plum, blackcurrant and violet aromatics followed by a lithe elegant textural palate showing fruit sweetness, drive and length.
Optimum Drinking
A stunning drop now to share with friends or keep for a special occasion.
Enjoy With
A lovely match with most foods due to it not being a heavy red. Try it with mushrooms, beef, pork, herb dishes and even fish.
Please note all rates are in NZD.
New Zealand Delivery
$15 Flat rate (1 or 5 bottles).
Free Freight on all orders of 6 or more bottles.
International Delivery
Shipping to Australia
Airfreight 2-4 weeks
9 bottle Case $104
12 bottle case $119
15bottle case $119
Shipping to Hong Kong
Airfreight 2-4 weeks
9 bottle Case $95
12 bottle case $115
15bottle case $115
Shipping to Japan
Airfreight 2-4 weeks
9 bottle Case $300
12 bottle case $380
15bottle case $380
Shipping to Singapore
Airfreight 2-5 weeks
9 bottle Case $280
12 bottle case $325
15bottle case $325
Shipping to UK
Airfreight 6-12 weeks
9 bottle Case $218
12 bottle case $258
15bottle case $258
Shipping to US
Airfreight 3-6 weeks
9 bottle Case $216
12 bottle case $236
15bottle case $236
We unfortunately do not ship to Alabama, Arkansas, Michigan, Mississippi,
South Dakota & Utah
+$95 per case for Alaska & Hawaii
Winemaking
Hand selected from various specific clones in our single estate vineyard in Gibbston, and hand harvested over six days between 24th April and 30th 2020
90% de-stemmed fruit and 10% whole bunch.
Indigenous yeast was used to ferment the wines to dryness. The wines were hand plunged once a day and spent an average of 24 days on skins to extract tannin, colour and aromatics.
The wines were then gently drained and pressed to 225L French oak barriques of which 11% were new French oak. They were then rested and matured for ten months.
Tasting Notes
Violet, red currant, blackberry spice and wild herb aromatics lead to an elegant richly fruited palate showing vibrancy, depth and poise.
Optimum Drinking
Now through till at least 2030.
Enjoy With
It perfectly pairs Beef cheeks, lamb and mushroom dishes
Please note all rates are in NZD.
New Zealand Delivery
$15 Flat rate (1 or 5 bottles).
Free Freight on all orders of 6 or more bottles.
International Delivery
Shipping to Australia
Airfreight 2-4 weeks
9 bottle Case $104
12 bottle case $119
15bottle case $119
Shipping to Hong Kong
Airfreight 2-4 weeks
9 bottle Case $95
12 bottle case $115
15bottle case $115
Shipping to Japan
Airfreight 2-4 weeks
9 bottle Case $300
12 bottle case $380
15bottle case $380
Shipping to Singapore
Airfreight 2-5 weeks
9 bottle Case $280
12 bottle case $325
15bottle case $325
Shipping to UK
Airfreight 6-12 weeks
9 bottle Case $218
12 bottle case $258
15bottle case $258
Shipping to US
Airfreight 3-6 weeks
9 bottle Case $216
12 bottle case $236
15bottle case $236
We unfortunately do not ship to Alabama, Arkansas, Michigan, Mississippi,
South Dakota & Utah
+$95 per case for Alaska & Hawaii
Mt Rosa Pinot Noir: Clone Unknown 2023
Regular price
$60.00 NZD
/
Tax included.
Free shipping for 6 bottles.
Aromatic hints of violet, lavender, and wild herb. These aromas draw the palate into an appealing pop of fresh raspberries and cranberries with fine velvety tannins. This wine is a Pinot Noir made in a lighter beaujolais style and is incorrectly labelled as Gamay due to a historical error.
PH: 3.50
TA: 6.3 g/l
Alcohol: 12.5%
Picked 29/04/2023
80% whole bunch fermentation with indigenous yeast. Low plunging regime to start and then plunged once a day. Total fermentation time 26 days, pressed and held for five days before going to older French barriques.
Bottled 15/02/2024
Please note all rates are in NZD.
New Zealand Delivery
$15 Flat rate (1 or 5 bottles).
Free Freight on all orders of 6 or more bottles.
International Delivery
Shipping to Australia
Airfreight 2-4 weeks
9 bottle Case $104
12 bottle case $119
15bottle case $119
Shipping to Hong Kong
Airfreight 2-4 weeks
9 bottle Case $95
12 bottle case $115
15bottle case $115
Shipping to Japan
Airfreight 2-4 weeks
9 bottle Case $300
12 bottle case $380
15bottle case $380
Shipping to Singapore
Airfreight 2-5 weeks
9 bottle Case $280
12 bottle case $325
15bottle case $325
Shipping to UK
Airfreight 6-12 weeks
9 bottle Case $218
12 bottle case $258
15bottle case $258
Shipping to US
Airfreight 3-6 weeks
9 bottle Case $216
12 bottle case $236
15bottle case $236
We unfortunately do not ship to Alabama, Arkansas, Michigan, Mississippi,
South Dakota & Utah
+$95 per case for Alaska & Hawaii